My Winter months are spent on the south coast of Sri Lanka, which is very beautiful and has amazing sea food, however as the year progresses can be prone to occasional hot, intensely humid spells. I have a swimming pool I can dip into, and the beach is just five minutes away, but its also good to have a complete change of scenery as well.  What I like to do at such times, much as generations of expatriate Dutch and British did before me (the colonial and seafaring Portuguese tended to stay coastal and didn’t venture much into Ceylon’s interior) is to get to higher ground, where the temperatures drop, the air is fresher, and the climate more appealing. In fact, Sri Lankas’ Tea Country can be almost European in atmosphere – not for nothing is the highest Hill Station, Nuwara Eliya, also known as “Little Scotland”, while roses are grown at these altitudes.
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